Perspectives on HIV Prevention in Canada

Sections: The Concept of Prevention The Scope of HIV Prevention Prevention Targets and Objectives Populations Targeted by Preventive Interventions Levels of HIV Preventive interventions Setting of Preventive Interventions Selecting Preventive Interventions (Behavioural; Biomedical interventions; HIV prevention in the context of other viral and bacterial STIs and bloodborne infections) The HIV Prevention Planning Process Research and…

HIV/AIDS and Food Security in Resource Rich Settings

Key Points: Food security is a key determinant of health, and is achieved when all people have the physical and economic means to access, at all times, sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life. Good nutritional status is critically important for immune function…

Syphilis and HIV Point‐Of‐Care Testing Pilot Project: Alberta Health Services’ Edmonton STI Clinic Public Health Outreach Team

This publication summarizes the experiences of a Public Health Outreach Team (PHOT) in delivering HIV and syphilis POCT from February 2011 until December 2012, in Alberta. It provides an overview of the training required to accommodate and initiate this POCT project, quality assurance details, challenges experienced throughout the study, and the implications for the future of offering HIV POCT in practice, outside of a research project setting.